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Nothing Fishy About It: Increasing Appropriate Use of Omega-3 Fatty Acid Supplementation
This activity is supported by an educational grant from Nature Made Nutritional Products.
 
Nothing Fishy About It: Increasing Appropriate Use of Omega-3 Fatty Acid Supplementation
 
Faculty
Cynthia Borda, PharmD, MBA
Assistant Professor
Distance Degrees and Programs Office
University of Colorado Skaggs School
of Pharmacy and Pharmaceutical Services
Denver, Colorado
Medical Writer
Pharmacy Times Continuing Education™
Cranbury, New Jersey
 
Scientific Reviewer
Kevin C Maki, PhD, CLS, FNLA, FTOS, FACN
President and Chief Science Officer,
MB Clinical Research and Consulting, LLC
Midwest Biomedical Research
Center for Metabolic and
Cardiovascular Health
Investigator, Great Lakes Clinical Trials, LLC
 
Educational Partners
Pharmacy Times Continuing Education
ArcMesa Educators
 
Accredited Provider
Global Education Group
 
Educational Objectives
At the completion of this activity, the participant will be able to:
  • Identify common conditions in which fish oil (omega-3 fatty acids) has been shown to be beneficial
  • Differentiate among fish oil sources and products
  • Demonstrate knowledge of fish oil’s efficacy and safety when used at evidence-based doses
  • Characterize major barriers that prevent patients from using fish oil optimally and create strategies to overcome those barriers
  • Examine the importance of patient education and awareness in improving treatment outcomes
Table of Contents Description: With many people still not meeting dietary requirements of daily omega-3 fatty acids, healthcare professionals need to have knowledge on common conditions where omega-3 fatty acids are beneficial. They also need to know the different sources of omega-3 fatty acids, as well as safe and effective doses. In having this knowledge, the healthcare professionals will be able to help patients overcome any barriers that is preventing optimizing their health.
 
Statement of Need
Scientific data has demonstrated that omega-3 fatty acids are significant to good health and be protective in some diseases; however, intake of omega-3 fatty acids remains low. Healthcare professionals, such as nurse and physician assistants, are a great resource of information for patients.
 
Method of Participation
All participants will need to read the objectives and other introductory CME/CE information, take the pretest, and then proceed to the educational activity. Once the activity is completed along with the posttest and the evaluation, participants can request credit.
 
You will have access to your certificate immediately following completion of the evaluation. Credit is provided until 3/1/2018. No credit will be given after this date. There is no fee to participate in this activity.
 
Target audience: Nurse Practitioners
Release date: March 1, 2017
Expiration date: March 1, 2018
Estimated time to complete activity: 2.0 hours
Fee: This lesson is offered for free at www.gotoper.com
 

 
AANP

Global Education Group is accredited by the American Association of Nurse Practitioners as an approved provider of nurse practitioner continuing education. Provider number: 110121. This activity is accredited for 2.0 contact hour(s) which includes 0.1 hour(s) of pharmacology.
 
Activity ID #2352E.
 
This activity was planned in accordance with AANP CE Standards and Policies.
 
For information about the accreditation of this program, please contact Global at 303-395-1782
or cme@globaleducationgroup.com

Disclosures
 
Kevin C Maki, PhD, CLS, FNLA, FTOS, FACN has the following relevant financial relationships with commercial interests to disclose.
  • Consultant: Matinas BioPharma, Inc., Pharmavite, LLC, The Global Organization for EPA and DHA Omega-3s (GOED), Sancilio & Company, AstraZeneca, DuPont Nutrition and Health, FMC Corporation, DSM, and Shaklee
  • Research Grant/Research Support: Pharmavite, LLC., The Global Organization for EPA and DHA Omega-3s (GOED), AstraZeneca, FMC Corporation, DSM, and Shaklee.
  •  Honorarium: Matinas BioPharma Inc., Sancilio & Company, and DuPont Nutrition and Health.
The following contributors have no relevant financial relationships with commercial interests to disclose.
 
Faculty
Cynthia Borda, PharmD, MBA

ArcMesa Educators
Planning Staff— David Heckard; Maryjo Dixon, RPh; Dipti Desai, PharmD, RPh; Jyoti Arya, RPh; Donna Fausak; and Gabriella Pisano.
 
Global Education Group
Planning Staff - Kristen Delisi, NP, Ashley Marostica, RN, MSN, Andrea Funk, and Laura Gilsdorf
 
Contemporary Clinic Editorial Staff— Kirk McKay
 
An anonymous peer reviewer was part of the content validation and conflict resolution and has no relevant financial relationships with commercial interests to disclose.


System Requirements for Completion of Posttest and Evaluation
Computer or smartphone with Internet access Web Browser (IE 7.0+ or Webkit/Mozilla Compatible) with JavaScript enabled.
 
In the event you have questions about this activity or are unable to retrieve the certificate, please email cme@globaleducationgroup.com.
 
Privacy Policy and Terms of Use Information: www.gotoper.com/terms
 

Disclosure of Unlabeled Use
This educational activity may contain discussion of published and/or investigational uses of agents that are not indicated by the FDA. Global Education Group (Global), Physicians Education Resource (PER) and Pharmacy Times do not recommend the use of any agent outside of the labeled indications. 

The opinions expressed in the educational activity are those of the faculty and do not necessarily represent the views of any organization associated with this activity. Please refer to the official prescribing information for each product for discussion of approved indications, contraindications, and warnings.

Disclaimer
Participants have an implied responsibility to use the newly acquired information to enhance patient outcomes and their own professional development. The information presented in this activity is not meant to serve as a guideline for patient management. Any procedures, medications, or other courses of diagnosis or treatment discussed in this activity should not be used by clinicians without evaluation of patient conditions and possible contraindications on dangers in use, review of any applicable manufacturer’s product information, and comparison with recommendations of other authorities.






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